Ingredients

• 2 lbs (900 g) Granny's Seasoned Omega 3 Turkey Breast, thawed
• 3 - 4 medium red and/or yellow beets, peeled and cut into rounds
• 1 tbsp (15 mL) olive oil
• 1/2 cup (125 mL) Brazil nuts, chopped
• 4 cups (1 Ltr) mixed salad greens
• 1/2 cup (125 mL) feta cheese, crumbled
• 1/2 cup (125 mL) fresh raspberries, crushed
• 1/3 cup (80 mL) olive oil
• 3 tbsp (45 mL) balsamic vinegar
• 1 tsp (5 mL) BeeMaid honey
• 1 tsp (5 mL) grainy mustard
• to taste sea salt
• to taste freshly ground black pepper