• NATIONAL SITE
  • BRITISH COLUMBIA
  • SASKATCHEWAN
  • ALBERTA
  • MANITOBA
  • ONTARIO
  • QUEBEC
  • NEW BRUNSWICK
  • NOVA SCOTIA
  • PEI
  • NEWFOUNDLAND AND LABRADOR
  • YUKON
  • NUNAVUT
  • NORTHWEST TERRITORIES
2
Nutritional Information

Per serving

Calories:
392
Protein:
22 g
Fat:
32 g
Carbohydrates:
1 g
Sodium:
573 mg
Easter Egg Purple
Easter Egg Purple

Credit
Natasha Loiseau / @natashaals

Serves: 2-4
Prep Time: 5 mins
Cook Time: 60 mins
Easter Egg Orange
Easter Egg Orange
Easter Egg Yellow
  1. In a food processor, mix all the ingredients together until you get a smooth texture.
  2. Transfer to a container with a lid and refrigerate for at least 1 hour.
  3. Serve with vegetables, crackers or any other food of your choice.
Easter Egg Pink
Easter Egg Pink

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